The domesticated crop originated in the Americas and is one of the most widely distributed of the world’s food crops. Hardy, gluten-free and nutritious, millet has become an "it" grain in recent years. Structure of Maize Grain . Maize (Zea mays ssp. This hull shows a tiny scar at the top indicating that the grain is in fact a fruit and not seed. In the USA, the Native Americans helped the European settlers plant maiz (pronounced, "maze") that we later called "corn". Corn, (Zea mays), also called Indian corn or maize, cereal plant of the grass family and its edible grain. Why is corn so different from other grains? Maize was the Native American term, which was replaced by the English term “corn” somewhere before it became the most widely grown Polenta! Because we made it that way. It is … That conflation, of "grain" and "corn," gets at another whole facet of corn's past, too. So in regions with a dominant maize production corn refers to maize. Here's some of what Webster wrote on this in his 1828 dictionary: A single seed of certain plants, as wheat, rye, barley and maiz; a grain. I once heard as explanation for this, that people tend to name the most common crop corn. Scholars will argue that maize was a different plant than the often genetically-modified crop harvested today, but for everyday kitchen, corn is the term to go with. Corn is used as livestock feed, as human food, as biofuel, and as raw material in industry. “Indian corn,” as the plant is called now and then, is a more logical and precise name (at least if you’re willing to be tolerant about the “Indian” part). It is called HULL.This is the qualifying character of . In case of maize, the grain has … In regions with a dominant grain production corn typically means grain. The Maize grain can be taken as an example of monocotyledon seed. Corn started life about 9000 years ago as a wild grass called teosinte. grain crop in the United States. In Maize the TESTA ( seed coat or the wall of the seed ) is inseparably fused with the PERICARP ( wall of the fruit ). It is called mealies in southern Africa. Corn as a synonym for maize or any other grain depends on the region you look at. Millet isn't just one grain but, rather, a ragbag group of small-seeded grasses. It is called corn in the United States, Canada, and Australia, but in other countries that term may refer to other cereal grains. The maize grain is actually a fruit in which the fruit wall and the seed coat are fused together to form a protective layer. The maize grains are called as a fruit and not a seed because it comes from a separate ripened ovary within the grass inflorescence. 2) In addition to the above mentioned features. Better yet is “maize,” the term used by thinking botanists and by English-speaking peoples outside the Americas, where the word “corn” is already spoken for. The grain we call corn is more accurately called maize — "corn" was used in English for anything small and grain-like, even peppercorns — and it's thought to have been cultivated in Mexico for something close to 9,000 years.Maize was originally a freak mutation of a wild grass called teosinte, which produces relatively few kernels and locks them up in a ridiculously hard shell. The maize grain is a small one-seeded fruit called the caryopsis.In maize grain the seed coat (testa) is fused with the fruit wall (pericarp).Externally, the maize grain is yellow in colour and somewhat triangular in shape. mays) is a cereal grain that was domesticated in Mesoamerica. Strictly speaking, the Native Americans of South America did it. CARYOPSIS.
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